I'm probably making a big mess in my Kansas City kitchen right now. Apr 23, 2016 - Healthy Blueberry Muffins... 8 ingredients and made in 20 minutes. You can find more of Holly Clegg ���s trim& TERRIFIC® recipes at The Healthy ��� Hi! You will combine the 3 1/2 cups in step 2. It is so hard to find a recipe using honey instead of sugar!! Roasted Eggplant Tomato Pasta Sauce (Vegan), Broccoli Smoothie 2 Ways (Berry and Melon), Healthy Pumpkin Cake with Dark Chocolate Drizzle, Avocado Basil Pesto Pasta Sauce (Low Fat), Vegetarian Stuffed Peppers with Rice, Mushrooms & Chickpeas, BLUEBERRIES: I made this cake with frozen as well as, I recommend using fresh rather than frozen. Thanks! I am always searching for a healthy blueberry muffin. I even cooked them for 6 more minute. Be well…Whitney. Combine the almond meal and baking powder in a large mixing bowl. I did not have whole wheat flour on hand, so I used regular all-purpose flour instead. You are awesome! my son enjoyed them! I have made these over and over, love! This may be my new favorite blueberry muffin recipe, at least for now. 1 1/2 cups blueberries (slightly less than a pint) For the optional lemon glaze: 1 cup powdered sugar 3-5 teaspoons lemon juice I would’t know for sure without trying it, but I don’t think it would work how you would think. Find the easy muffin recipe right here. I’m confused about the amount of flour. ), and we used vanilla Greek yogurt to add a little more flavour. I have left over cream fraiche in my fridge. As my husband ate his full-fat blueberry muffin this morning, I decided to make your recipe for me-:). Yummy! Yummy! My 3 year old loved them as well. You could try oat flour if you need a gluten free option. I had to make a few changes cause I’m plant based. Thanks. Keto Blueberry Muffin in a Mug Healthy quick and easy desserts are my favorite kind of recipes. Stir just to incorporate the ingredients. It���s a perfect summertime breakfast treat, especially when served still warm from the oven. Made your blueberry muffins today. I used all of the vegan options and made it gluten free by using a combination of oat and corn flour. Wow these muffins are incredible. :), My husband has a major sweet tooth so I made these for him after getting a ton of blueberries at a low price. Hello! Wow! We made a couple little changes….subbed out oil for one large apple grated (once you learn this trick, you’ll never use oil in your baking again! Just made these blueberry muffins for a quick and nourishing breakfast for my boys. Blueberry Muffin Streusel Cake Makes Best Blueberry Coffee Cake Recipe! I wish I had found out your recipe website earlier! Still fell apart and are watery. Thank you for this recipe- I love that there is no white sugar. Was thinking of using fries Apricots or cranberries. I would suggest trying my banana coconut muffins. I threw in some flax seeds and pecans. I wanted to love this recipe, but I found my muffins a bit dry. For example, if you know you love baking muffin��� Our free email newsletter delivers new recipes and special Cookie + Kate updates! In a small bowl, toss the blueberries with the remaining 1 teaspoon flour (this helps prevent the blueberries from sinking to the bottom). In a medium bowl, combine the flours, baking powder, cinnamon, and salt. Start by preheating the oven to 375 F/190 C. Line the bottom of a 24 cm (9.5 inch) spring form pan with baking paper, lightly grease the sides and dust with a little flour. These were fantastic. They’re delicious and satisfying! Or would that just be a cake? It melts in your mouth and kids love it! I want to double the the receipt. Made them twice already! I love this sturdy, made-in-the-USA muffin pan (affiliate link). I used sweetened Greek yogurt and no honey or syrup. 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