Tasted better warm and were moist right out of the oven but didn’t care for them once they cooled. Moist muffins with just the right combination of banana and chocolate chips. I added an additional tablespoon of canola oil to insure against dryness and will make this a permanent addition. As you may be able to tell in the above photos, this chocolate muffin batter isn’t super smooth, it’s a little lumpy, and that’s not just because of the excessive amount of chocolate chips that we’ve stirred into the mix! They tasted really good. Hi Michelle! You’re right, these are more on the side of not-too-sweet cocoa muffins as opposed to rich or fudgy chocolate brownies or cake. Thanks for posting the recipe on the web. I’ll publish a post in the future to go into more detail about how this all came to happen (and so quickly), but for now I just wanted to share that fun bit of news with you, and thank you from the bottom of my heart for following along with my blog (or just clicking over to this recipe from Pinterest or Google, I love that, too, you rock). I was also looking for a recipe with no chocolate chips (because I didn’t have any). I also think these would be good as mini muffins by reducing the baking time to about 10 minutes. Tasted very good! Thanks for making this recipe available! Would it be okay to substitute the sour cream with plain yogurt and baking soda? , I don’t have sour cream what else I can use, Hi Nadia! I have been using my pantry staples for many recipes lately. Add egg, pumpkin puree, and melted butter, stirring until ingredients are combined. I stir 1/2 cup of chocolate chips into the batter and press the remaining ½ cup onto the top of the muffin batter before baking to produce a super tempting display of chocolate on top of each muffin. Please read my. Add the dry ingredients to the wet ingredients and fold in until JUST combined. In a medium bowl, whisk the flour, sugar, cocoa powder, baking powder, and salt. RedRae. Excellent made with Hersheyâs Extra Dark Cocoa. We'd love to see your creations on Instagram, Facebook, and Twitter. vanilla. Super moist and fluffy! I baked a good number of muffins but only 5 made it to the camera. Sift together the flour, cocoa and baking powder. These flourless chocolate chip muffins are going to become a favorite in your house! Slight taste of metal. Then enter your email address for our weekly newsletter. Just not what I was looking for in a chocolate muffin. Some chocolate muffins recipes make use of chocolate chips but I wanted a simpler version thus omitting the chips. I like these but there is too much baking soda in them. Stir in eggs and vanilla until well-combined. In separate, medium-sized bowl, whisk together flour, cocoa powder, baking soda, and salt. This recipe makes use of basic baking ingredients, I am pretty sure you got all them all in your pantry. These cocoa muffins, made with flour, sugar, cocoa, eggs, oil, and vanilla, are moist and have a not-too-sweet and in intense cocoa flavor. Bake for 20 to 23 minutes, or until the muffins have firm, rounded tops, and a toothpick inserted into the center of one muffin comes out with a few moist crumbs attached. Let us know what you think. She loved them. I recommend checking them every two minutes after the 15 minute mark. Within the next month or so I’ll be bumping up the number of posts that I’m publishing each week, working on a lot more video, and probably dabbling on Facebook Live. ; Giant Chocolate Muffins (Bakery Style).Double â¦ I thought the cats and I would enjoy muffins with our morning coffee, and she would make cereal for herself. Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Better-than-bakery chocolate muffins! â¦ Sprinkle with the remaining chocolate chips. Recipe Variations. Your email address will not be published. They are perfect to store in the freezer for a quick and easy breakfast or snack option on the go. AMAZING!! And theyâre not overly sweet. I quit my job this week. I was hoping that the vegetable oil would make it moister than it ended up being. These Chocolate Chip Oatmeal Muffins are â¦ Thanks again for reading. Hate tons of emails? 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