Stir in feta, cottage cheese and egg. The email addresses you entered will not be stored and will be used only to send this email. These filo triangles are the perfect snack or party appetizer - they are a huge hit every time I make them (Rich has eaten every single one of them, and i've made them 3 days in a row). Brush with unsalted butter. Refrigerate mixture at least 1 hour. 14. This is a perfect appetizer that can be made with a group of friends with lots of filling and folding for everyone to bond over. -  Brush one pastry sheet with olive oil and place another sheet on top of it. Keep extra filo sheets covered with cling film to prevent them from drying out while you work. -  BUT no need to cut filo pastry sheets. Unroll filo pastry sheets on a flat surface. Cook and stir until thickened; 5 to 10 minutes. Cover remaining dough with a damp cloth to prevent cracking. https://www.goodfood.com.au/recipes/spinach-and-feta-triangles-20130808-2ri7q Turn triangle and spritz top with cooking spray. The oil will make them stick together. SPINACH AND CHEESE FILO (LC14087): Flaky filo sheets are layered with savory spinach and cheese wrapped in thin layers of filo pastry, combining storing flavors and lovely crisp texture. BUT no need to cut filo pastry sheets. In a large skillet, heat butter over medium-high heat. Add onion and slowly cook and stir 5 minutes or until tender. Put the triangle in a baking dish and brush with olive oil. Cut layered sheets lengthwise with a pizza cutter into long strips. Crush the feta cheese into a large bowl and … Cook and stir until Heat olive oil in a medium saucepan over medium heat. https://www.stayathomemum.com.au/recipes/spinach-and-feta-triangles —Sherri Melotik, Oak Creek, Wisconsin, Spinach Cheese Triangles Recipe photo by Taste of Home. 5- Brush the top with oil and cut it into tow strips.Place 1 heaped tablespoon of the spinach mixture at the end of a strip of filo … Preheat oven to 200°C. Keep a damp tea towel over the sheets while you work. Fold over the right half of the pastry sheet, then … Now add the spinach … Goat Cheese Spread in Roasted Pepper Cups, Do Not Sell My Personal Information – CA Residents, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 3/4 cup shredded part-skim mozzarella cheese. Made the following changes - reduced salt to 1/2 teaspoon, added 2 tablespoons of grated parmesan and 1 teaspoon of lemon juice, did not pre-cook cheeses and egg - instead added to cooled spinach and onion mixture. Filo can be tedious, but recipe is worth it. Stir in cheeses, eggs, bread crumbs, salt and pepper. Filo can be tedious, but recipe is worth it. Brush lightly with butter. Cheese And Spinach Triangles | Yummy Food Recipes . Continue folding, like a flag, until you reach the end of the strip. Whoops! Spritz end of dough with cooking spray and press onto triangle to seal. 29 Sep 2008, Great recipe. Repeat with remaining phyllo and filling. Cut into strips approximately 12cm wide and layer the strips one on top of another so that you have a strip that is 3 sheets thick. Neater edges, less mess, less work, quicker. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Cut the sheets of filo dough into strips about 7.5cm wide. Add spinach; cook and stir 3-4 minutes longer or until liquid is evaporated. Mix the remaining egg with feta and the cottage cheese. Place 1 tablespoon filling on one end of each strip. Print Recipe. Add onion and slowly cook and stir 5 minutes or until tender. Something went wrong. Put a tablespoon-sized dollop of the cottage cheese mixture on the bottom right of the pastry. Cut the parmesan cheese into cubes no bigger than 3cm and place in your Thermomix bowl to mix for 10 seconds on speed 9 to grate. At the end seal edges with extra melted butter. Neater edges, less mess, less work, quicker. These spinach and feta cheese triangles are the perfect appetiser when entertaining hungry guests. Seal the end with olive oil. Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. Place one sheet of phyllo dough on a work surface; spritz with cooking spray. Added a small amount of pumpkin. Cut layered sheets lengthwise with a pizza cutter into long strips. Please try again. https://www.woolworths.com.au/.../8935/flaky-spinach-cheese-triangles Spinach Phyllo Triangles These crispy pockets of spinach and feta cheese with a hint of oregano look like a lot of work, but after assembling a few, you zip through them.—Mrs. Continue with the remaining ingredients. Privacy Policies, Altered ingredient amounts. It gave it a little bit more flavour. Add spinach and salt then make sure all liquid has evaporated from spinach. Stir in feta, cottage cheese and egg. Fold the end of the strip over the filling so that it forms a triangle. To prepare this spanakopita triangles recipe start by making the filling first. Transfer to a bowl; cool slightly. Delicous and easy, but time consuming. 4.67 from 3 votes. Good thing they’re easy to make, because we guarantee they will disappear fast! Filled with three kinds of cheese and lots of spinach, these light little bites pack a delectable punch. Spinach and Three Cheese Triangles Thermomix Instructions. Fold triangle over, forming another triangle. 1. (Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out.) Place about 1 1/2 tablespoons of the spinach-feta mixture on one end of the sheet and keep folding it into triangles till the end. How to make Spanakopita Triangles Recipe: Microwave spinach until wilted, about 1 minute. Reduce heat to simmer. Bake for 20 minutes. Put spinach filling at lower end of strip and fold bottom corner up over filling to side edge (at a 45 degree angle), forming a triangle - then fold triangle over to opposite edge (like folding a flag) and continue this back and forth motion. strips. Continue folding the strip in triangles until a small, triangular stuffed pastry remains. Fold the filling into a triangle and place on the baking tray. In a large skillet, heat butter over medium-high heat. Making these spinach and blue cheese filo triangles is simple but you need gentle hands. Spinach and goat cheese phyllo triangles are one of my favorite appetizers! https://www.netmums.com/recipes/spinach-bacon-and-cheddar-triangles I made these and they turned out great! Break the cow's cheese into big chunks and add them to a bowl. https://realfood.tesco.com/recipes/cheese-filo-triangles.html Add the ricotta, dill and … ----------- For the reviewer looking for suggestions on shaping triangles: I used 3 sheets of filo per turnover, brushing with butter between each layer. Set aside about 4 tablespoons of beaten egg into a separate bowl. Filo is quite delicate to work with, it can tear quite easily if it is dry or not defrosted properly, in case you are using frozen pastry. Line your two trays with baking paper and preheat your oven to 210 degrees. Add onion; cook and stir until tender. There are 305 calories in 1 piece (105 g) of Greek & Lebanese Foods Filo Triangles w. Spinach & Cheese. Jody McIntyre, Burns Lake, British Columbia Spinach Phyllo Triangles Recipe photo by Taste of Home Pat the feta dry with kitchen paper, then crumble it finely into a large bowl. Place 1 of the phyllo sheets on clean work surface. Open package of phyllo pastry; cut a strip 2" wide, cutting through all layers. You'd need to walk 85 minutes to burn 305 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Preheat the oven to 190 C / Gas 5. A simple mixture of onions, garlic, mushrooms and wilted spinach is cooked down in a pan. Just brush butter along the centre third, fold one third over the centre third, brush melted butter over that and fold in the opposite side. Here's a word of wisdom! 2. Added a small amount of pumpkin. Cut long strips of the filo pastry - about 2 inches wide. Repeat with remaining filo until you have used all of the filling. Other than that, it is as simple as gift wrapping. Add spinach and salt then make sure all liquid has evaporated from spinach. Put spinach filling at lower end of strip and fold bottom corner up over filling to side edge (at a 45 degree angle), forming a triangle - then fold triangle over to opposite edge (like folding a flag) and continue this back and forth motion. Add spinach; cook and stir 3-4 minutes longer or until liquid is evaporated. spinach & feta phyllo triangles . Bake 12 to 15 minutes or until crisp and golden brown. Fold dough over filling, forming a triangle. Preheat oven to 375°. Lay out a sheet on a clean work surface and brush with unsalted butter. Fold the bottom right corner of the pastry encasing the filling inside a triangle. You should have a triangle with no exposed filling. Stir in cheeses, Place 1 tablespoon of the onion, spinach and feta mixture at one end of the filo pastry strip. Spinach & feta phyllo triangles will be everyone’s new favorite appetizer. They may look fussy, but these starters come together quickly. 15. I used Apetina block cheese, which … Arrange stuffed triangles on a large baking tray. Taste of Home is America's #1 cooking magazine. Line two baking trays with lightly greased baking paper. 1 (10 ounce) package frozen spinach thawed and squeezed dry 4 ounces feta cheese crumbled 4 ounces ricotta cheese 4 ounces smoked mozzarella cut into ¼” cubes (see note 1) 2 … 27 Apr 2009. Mix spinach, eggs, onion, cream cheese, pepper and feta cheese together. Just brush butter along the centre third, fold one third over the centre third, brush melted butter over that and fold in the opposite side. ----------- For the reviewer looking for suggestions on shaping triangles: I used 3 sheets of filo per turnover, brushing with butter between each layer. Hope this helps! Typically, feta cheese is used in Spanakopita recipes, but personally, I think it tastes better with goat cheese. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 315g frozen spinach, thawed, drained, chopped and squeezed dry. The feta and spinach combination taste great too. Hope this helps! Made the following changes - reduced salt to 1/2 teaspoon, added 2 tablespoons of grated parmesan and 1 teaspoon of lemon juice, did not pre-cook cheeses and egg - instead added to cooled spinach and onion mixture. Transfer to a bowl; cool slightly. -  Spoon some spinach and cheese mixture onto the bottom corner of one of the squares and fold filo to form a triangle, then keep folding over to use all the filo to wrap the triangle. Keep extra filo sheets covered with cling film to prevent them from drying out while you work. Preheat oven to 375°. Add onion; cook and stir until tender. Sauté the onions in a … Lay a filo sheet on a work surface then place a spoonful of the spinach and cheese mixture on it and fold into a triangle. Brush the final edge with butter and fold over to seal. Fold the triangle up on itself continuously until you run out of pastry. A container of pesto is then stirred through, followed by a healthy dose of feta. For instance, it can be used to replicate feta cheese! Delicous and easy, but time consuming. allrecipes.co.uk/recipe/1141/cheesy-spinach-filo-triangles.aspx Cut phyllo into three … Watch the video below to see the full step by step process and keep scrolling for the recipe! And goat cheese is healthier because it’s lower in calories, fat, and dairy than cow’s milk, so it’s easier for your body to digest. 02 Jul 2012, Altered ingredient amounts. Cut sheet crosswise into four 9x3-1/2-in. At the end seal edges with extra melted butter. Serve warm. Definitely a hit at the party I took them to. To prepare the tiropitakia, start by preparing the filling. Great recipe. Altered ingredient amounts. Use one stack at a time, covering the rest with a damp tea towel to keep them … Place a portion of filling at the lower end, about 15mm/⅝in from the bottom and left hand edges and form into a triangular shape. It gave it a little bit more flavour. Altered ingredient amounts. https://bhfood.org.uk/recipes/cheese-and-spinach-filo-parcels ’ s new favorite appetizer drained, chopped and squeezed dry our links separate... On clean work surface ; spritz with cooking spray the tiropitakia, start by making the into! 5 to 10 minutes feta cheese butter over medium-high heat a sheet a... With three kinds of cheese and lots of spinach, eggs,,! All RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 315g frozen spinach, eggs, bread crumbs, and! Wilted spinach is cooked down in a … Pat the feta cheese is used in Spanakopita recipes, but is... You 'd need cheese and spinach filo triangles walk 85 minutes to burn 305 calories in 1 piece ( 105 g of... 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