ina’s lemon cake . Boom. You add the glaze while it is still warm! In the past few weeks, I have been making all things lemon: Lemonade , lemon icebox cake , lemon hand pies , lemon bars, and even lemon jello shots . Now you know her secret, Michelle. You can also use a regular 9x13). 1. The fluffy, extra-tender cake gets just the right bit of punch from the grated lemon zest and fresh lemon juice. Your mom was a wonderful cook! Ingredients. These cookies do not store any personal information. [br] Use fresh squeezed lemon juice! This cake was even more surprising because other people who tasted this cake couldn’t even tell it was from a box! I’ve been known to eat the frozen left-overs with cool whip, or angel food cake, and yes, I admit it. Yes, good ol’ Jell-O. While the cake is baking you can go ahead and make the glaze. Bake the cake at 350 degrees for 35 minutes. It was so shiny and the slices were impossibly smooth. The lemon Jell-O in this cake mix recipe gives a blast of lemon flavor that will make your taste buds smile. But it is so complicated I rarely make it- maybe this one can substitute from now on. Let the cake sit (still in the pan) for just a minute on a wire rack, then poke holes into the entire top of the cake. Keep the submissions from your mom’s recipe collection coming. Sounds delicious I think I’m making this for tomorrow nights dessert! lemon (marshmallow) meringue pie . I am completely pea- green with envy over Martha K.’s recipe collection. Add in the lemon extract … A lemon Bundt® cake made moist and rich with cream cheese and a lemon juice glaze. I just need to figure out the glaze…. My kids said that simple glaze is what made it unbelievably good. 3 … This recipe has only been … Most of the lemon flavor comes from the cake mix, so you don't lose too much flavor with vanilla pudding. « 50+ End of School Year Teacher Gift Ideas. Such a strange and wonderful experience to see a smile like that. There is also a similar cake she used to make that used Jello Pudding mix instead of Jello Gelatin. Awesome! Looks delicious. AND it got a little browned. Remove from pan. This is my husband’s favorite cake – a recipe since the ’60s that his mom made for him…it’s his birthday cake every year. I have to tell you something. If you are looking for a dessert to wow a crowd, give this one a try! I have made her lamb cake recipe several times already for non-lamb cake things, such as my niece’s first birthday and some cookies and cream cupcakes. Check it out, Martha, your recipe is trendy! Dear Ruth, Here is my recipe for the Jello Contest. Also, I forgot to prick the cake with a toothpick, so my  glaze sort of ran off my cake. This cake is bursting with divine and refreshing lemon flavor and is complimented with a rich and amazing lemon cream cheese frosting. Bake at 350 for 35-40 minutes. Aug 1, 2018 - This Lemon Bundt Cake is an easy spring dessert, both tangy and sweet with a homemade Lemon Glaze. In a hurry and baked in a 9 x13 pan and served as squares. A light and fluffy lemon cake with a moist top and cool whip frosting! The first step was blending the batter together. Or after it cools? . If desired, sprinkle with powdered sugar. For this recipe, I prefer a metal pan, because it helps the cake get really cold in the refrigerator. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Mix cake mix, jello, eggs, oil and water. Pour the glaze over the cake and spread it so it covers the whole thing. I’ve made something similar in the past but not lemom. And the orange juice glaze turned out thinner than the lemon. Baking And Glazing The Lemon Jello Cake. Add the Lemon Cake Mix and Lemon Jello in a bowl or mixer and combine. This version is baked in a Bundt cake pan and finished with a simple lemon glaze. The lemon jello is used in the cake mix to flavor the yellow cake mix. Top the cake off with some shredded lemon zest for an attractive presentation. It’s true. Congratulations on the win and thanks for sending this recipe in! If you do make it, make sure to send me a pic! They were amazing, and I am pretty sure this recipe is also one that is going to get made at our house quite often. The glaze especially got high praise, which was wonderful because the stuff was SO EASY to make! When the cake is chilled, serve with whipping cream! Yes! I haven’t made this yet but I know it will be delicious. Our Lemon Bundt Cake is a crowd-favorite for many reasons: easy to make, serves twelve guests, and is light, flavorful, and delicious. Lemon Gelatin. When done, pierce top with toothpick. Dense, but also light. Thank you for the recipe. Taste of Home. Very moist. It’s a family recipe that most haven’t heard of and people quickly become lifetime lovers of it! The trick is to grease and flour whichever one you choose…it really matters. Do you think you could put a few frozen blueberries in the batter? Once again, my bad. Jell-o Shot Recipes Margarita Recipes Martini Recipes ... Amazing! Add eggs one at a time, beating well after each addition. Your email address will not be published. Use the liquid goodness for your glaze. Because bundt cakes tend to be dense, I brush the cake with a lemony syrup after baking, and the result is a delicious, tender, and moist cake. I LOVE this cake. sour cream, softened butter, salt, lemon, egg, pudding mix, baking soda and 4 more. The recipe seems very adaptable to other flavor combos, too. Bundt Pan: Spoon batter into bundt pan and smooth the top with a spoon or spatula. Learn how to cook great Lemon pound cake with jello . 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