1 eggplant sliced thin and purged. Quantity. Remove from oven and set aside. The eggplant makes the perfect vehicle for this cheesy, ooey gooey lasagna of yumminess. Finished off with a side of fresh seasoned broccoli florets. Slice the eggplant into 1/2″ slices lengthwise. Italian seasoning and garlic powder: more flavor for the cheese layer; How to Make Homemade Eggplant Lasagna: Prep: Preheat the oven to 375F. Olive Oil Vegetable Cooking Spray. Baked eggplant can be combined with many different ingredients for a tasty and appetizing result every time. Eggplant Lasagna Casserole. $9.49. 3 Cups of Fat Free Cottage Cheese . 2-3 Large Eggplant – Sliced Lengthwise into 1/2″ slices** Salt and Freshly Ground Black Pepper, to taste. Try slicing them and dressing them with a little oil, chopped basil and marjoram to serve as a finger food, or dip them in a batter of flour and eggs to serve as a warm appetizer. 1 Recipe of Slow Cooker Italian Meat Gravy. Not only is it healthier, it has this, gentle sweetness and a light, moist, smooth texture that works so incredibly well with the other ingredients. Place eggplant slices on a lightly greased cookie sheet, brush lightly with oil, cover with foil and bake in a 400 degree oven for about 15 minutes or until eggplant slices are soft. We've substituted eggplant for the noodles, and made it tastier than ever! Place the slices on a large baking sheet and generously season both sides with salt. Get Eggplant Lasagna Recipe from Food Network. Cool completely before storing in the refrigerator or freezer for a make-ahead meal. how to make healthy Eggplant Lasagna without noodles in italian meat sauce. 3/4 cup vegetable oil Bring to room temperature before reheating, covered, at 325 degrees F, 20 … Cook’s Note. Check out this Italian inspired vegetable lasagna! Do not misunderstand, this recipe is not a “diet recipe”. Layered eggplant with a creamy three-cheese blend of ricotta, mozzarella and parmesan are smothered in a rich marinara sauce. 1 Large Egg Yolk. Set aside. This dish is about as 100% Italian-American comfort food as you will find. 1/4 cup rock salt. Lasagna is one of my favourite comfort foods and it is just so easy to replace the noodles with eggplant, and to be honest, I think I actually prefer it with the eggplant. Cover the dish with foil and bake it for approximately 30 minutes or until the Add to Cart ADD Ingredients. use zucchini instead of eggplant; white lasagna: use my Alfredo sauce instead of crushed red tomatoes; Expert tips: eggplant: it is important to sweat the eggplant. Deselect All. This is one of those ‘spend-a-few-hours-in-the-kitchen-on-a-Saturday-afternoon’, and make something truly magical. Combine eggs, cheeses and basil and mix together until blended.

Candied Bacon Chocolate Chip Cookies, West Coast Life Insurance, Silver Liquid Mercury Price, Kraft Deluxe Mac And Cheese Ingredients, Honda Xr650l Review, Tomato Noodle Soup,