While the cabbage and onions cook, crumble the bacon into small pieces. Fold in the cooked and crumbed bacon, cabbage, and onions. Colcannon is the perfect comfort food recipe for St. Patrick's Day. Colcannon (Irish Mashed Potatoes) with Bacon, colcannon recipe, colcannon with bacon, Irish mashed potatoes. This recipe was phenomenal! So I bring you this Irish Colcannon with Bacon. Colcannon is the ultimate Irish recipe, combining mashed potatoes with kale or cabbage and smoked bacon. This savoury pancake filling has been inspired by traditional Irish colcannon and uses shredded cabbage, spring onions and grated cheese to make a delicious lunchtime meal or light supper. When it comes to Corned Beef for your Irish celebrations, it’s hard to go wrong with a traditional Corned Beef and Cabbage Stew. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes! Colcannon with Bacon and White Cheddar. ), spring onions and BACON for the perfectly hearty dish. In the reserved dripping, saute the cabbage and onion until soft and translucent. Serve with plenty 'o butter. Boil your potatoes until very tender; drain. It combines creamy mashed potatoes with cabbage (or kale! Place the potatoes in a pot, along with enough water to cover them. Mash the potatoes with the butter and cream. Whatever you call it, this easy combination of comforting mashed potatoes, leafy greens and cream has won our American hearts and stomachs. Aww so happy to hear it! When the bacon has browned and is slightly crisp, remove to a paper towel lined plate. Making colcannon is really easy... it's basically just mashed potatoes with some extra yummy stuff added. You can now include images of your recipes in your comments! Those potatoes are so easy to make and go with just about any main dish. If you’re interested in my experiences in Belfast and exploring the British Isles, you can check out some more of my travel stories here. Serve with a generous pat of butter on top. In all, honesty, though I think Colcannon could be treated as a meal in and of itself. . Reserve about a tablespoon of the bacon grease and drain the rest. Colcannon with bacon pancakes 05 February 2013 Tweet. But, I decided it could be better with bacon.After all, doesn’t bacon make EVERYTHING better? You'll need to register or log in to upload images. Enjoy! Thank you. Calcannon IS a traditional Irish dish, traditionally made with lots of butter and kale or cabbage, and sometimes bacon, leek or onion is tossed in. . Traditionally cream and butter are used – we’re also adding bacon … It's a traditional Irish and Scottish dish made with potatoes and cabbage that are typically boiled and then mashed together. Serve hot. Required fields are marked *. Absolutely. Whip up an Irish-inspired weeknight supper with tender cabbage, smoked streaky bacon and soft-set eggs 45 mins . Do you think it would still be good if I use Idaho potatoes? Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. I first discovered the recipe when visiting Belfast, Ireland and it’s been a favorite to serve for tea, breakfast or a snack ever since. Ok, so we're a bit naughty here and we don't discard that bacon grease... but damn, does it make those mashed potatoes taste GOOD. You may also like my Irish whiskey pork chops, matcha cookies (they're naturally green), Instant Pot Irish stew, or my grapefruit Irish Mule recipe. Looking for more easy St. Patrick's Day recipes? I’m surprised that an Irish dish has napa cabbage. For a fun spin on tradition, give this tasty Baked Honey Mustard Corned Beef a try. Add the scallions and cook for a minute or so. Bring to a boil over medium-high heat, … Irish or not, St. Patrick’s Day is a prime opportunity to create a Celtic feast. Bring to a boil, then reduce heat to … A St. Patrick’s day favorite, colcannon is an Irish potato recipe, a mixture of creamy mashed potatoes and usually kale or cabbage. Easy . Typically, Colcannon is made from mashed potatoes with cabbage (or kale), cream, butter, salt and pepper. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. These potatoes were the biggest surprise hit that I made that year. Marsala Mashed Potatoes are another take on the tradition my family’s loved for years. Eat well flavored! Meanwhile, cook the bacon pieces until crispy, then add the kale or cabbage to the skillet and cook until tender. ALL RIGHTS RESERVED. Meanwhile, cook the bacon until it's just crispy over medium-high heat in a skillet. I really hope you will enjoy this loaded up Irish colcannon recipe! I slimmed it down by using less butter … Hundreds of easy-to-follow recipes for busy weeknights! I love learning new facts like this about the foods that we love. Sus. I will never grow out of it. Double the recipe and everyone at the table will be thrilled to dig into a big bowl of fluffy mashed potatoes, smoky bacon, and flavorful cabbage. When I make corned beef I intentionally make too much just so I’ll have leftovers for Corned Beef, Cabbage and Red Potato Hash. It’s by far the best baked corned beef recipe I’ve made and delicious enough to add to your year-round dinner rotation. This traditional Irish and Scottish food combines mashed potatoes with cabbage or kale and often bacon for a creamy savory side dish that was an instant hit in my family when I first made it almost ten years ago. Our recipe for Colcannon with sausages is a great alternative to classic Sunday lunch, while still being a wholesome and family-friendly meal.. One of the most traditional and well known of Irish dishes, Colcannon is arguably the greatest version of mashed potato there is. Champ, or Champ Mash, originates in Northern Ireland, is very similar as it is essentially the same mashed potatoes, but is mixed with spring onions and butter. Add the … Once the bacon is about done, add the kale to the skillet. We really can’t get enough of creamy, fluffy mashed potatoes around these parts and can you blame us? The colcannon itself doesn’t really veer from the traditional Irish dish of mash and kale or cabbage, but instead of having a melted pool of golden butter on top, along with the also traditional scallions (that’s to say, spring onions) I brown the butter first, so that it is deep, caramelly and nutty. Colcannon with bacon is a good idea. How to make colcannon. There's plenty of variations out there (including replacing cabbage with kale). Regardless, the potatoes are the star of the show. Add the spring onions and cabbage to the frying pan and heat through, … They tend to be crumbly and waxy when mashed and the texture won’t be quite right. Sometimes people add bacon, green onion, garlic and other types of toppings. Fry colcannon patties for 3 to 4 minutes on each side, until golden brown. Even my boys, who were extremely leery of the “green stuff” in their potatoes requested seconds and kept talking about how delicious the “ko-cannon” and corned beef dinner was. {originally posted 3/13/13 – recipes notes and photos updated 9/24/2019}, Filed under: Irish, Potatoes, Recipes, Side Dishes. Mash the potatoes over very low heat and add the milk, 1/2 – 1 teaspoon salt and pepper. Irish Colcannon with Cabbage and Bacon Vicky Berman on Jan 20, 2016 Colcannon - a traditional Irish mashed potato and cabbage or kale dish get's a makeover with the addition of bacon and coconut milk instead of butter or cream. Out there ( including replacing cabbage with kale ), until golden brown and browned onions... 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