Ingredients for the daikon and carrot salad with peanut sauce. Place carrots on baking sheet and toss with oil, salt, pepper and curry powder. I attempted to make coconut millet for this recipe but it totally failed. All you low-carber out there have probably had … I am addicted to that peanut butter goodness. 4 carrots. While carrots are roasting, make peanut sauce in a small sauce pan. and peanut sauce sounds like a perfect pairing. What a gorgeous idea! Set the oven to 350 degrees F. In the bowl of a food processor, add in chickpeas, green onion, garlic, soy sauce and salt and process until coarsely chopped. Once carrots are roasted, place over 3/4 cup millet and top with peanut sauce. The carrot noodles are smothered in a super delicious Thai peanut sauce made from red Thai curry paste. Place carrots on baking sheet and toss with oil, salt, pepper and curry powder. You can also, 1-Pot Green Curry with Chickpeas, Kale, and Sweet Potato, Vibrant Collard Green Wraps with Green Curry Tahini Sauce, Raw Rainbow Veggie Noodle Salad with Peanut Dressing, http://www.edibleperspective.com/home/2011/6/13/recipes-for-mom-intro-part-1.html. Notify me of followup comments via e-mail. Thanks Dana! Sweet and salty, here I come! Gosh those are genius and look so delish! Add the carrot noodles to the pan and lightly saute until they just begin to soften, about 1-2 minutes. That’s because I doused them in curry powder*, one of my new favorite spice blends. Add salt or additional chili garlic sauce to taste. Roast for 20-25 minutes or until tender and brown, tossing once halfway through. 4. I made the carrots as the recipe states, maybe went a little shy on the curry powder. Yum! Carrot Noodles with (Almond) Peanut Sauce. For the sauce, just mix the peanut butter, sesame oil, ginger, vinegar, soy sauce and maple syrup. Heat a skillet over medium heat and add the cooking oil. This Cabbage and Carrot Salad with Peanut Sauce is loaded with some really great flavor combinations. Halve the avocado and slice the flesh. Combine the peanut butter through brown sugar in a jar or small bowl. I always have some homemade on hand. 2 spoonful of sesame seeds. The other day I saw this amazing looking peanut sauce on Season & Suppers and I decided straight away that I needed to make it ASAP. Make your peanut sauce (or take it out of the fridge if you already have it made). I think i’ve figured out what’s for dinner tonight! 2 cup of mixed sprouts. It's almost ridiculous how good the sauce is. For the sauce, add the peanut butter, low sodium soy sauce, sesame oil, chili flakes, liquid sweetener, and lime juice into a small jar or bowl and whisk to combine. If anyone masters the art of making coconut millet let me know. Everything is better with peanut sauce! An Indian- and Thai-inspired dish: Curry roasted carrots with homemade peanut sauce. I made this earlier in the week and it was amazing! Sautee the onion in 3 tablespoons oil and 3 tablespoons broth or water until slightly soft. Oh yes! Saute the carrot noodles on medium heat for 3-5 minutes, flipping with tongs so they cook evenly. For the sauce: 1/2 a cup of peanut butter (if you’re allergic, choose a different type of seed butter) 4 spoonful of lemon juice. I made a mixture of carrot and sweet potato, and it was absolutely perfect. Made the same way as the hamburgers and make oven baked meatballs to pair with stir fry veggies. (rinsed, scrubbed, tops removed and cut in half if large // 1 bundle yields ~8 carrots), (for roasting // or sub olive or avocado oil), (preferably in vegetable stock for best flavor). Serve warm, with the chopped green onions on top. I certainly have not found the “trick” yet. Increase the heat to high. Will link back to your site! No offense to your mom or her maple glazed carrot sticks, but these are a whole different ball game. Steam the carrots for 2 to 3 minutes or until they are al dente. Set aside. These aren’t your mom’s carrots. I used quinoa instead of millet because that’s what I had on hand. Conagra Brands, Inc. All Rights Reserved. Curry and peanut sauce sound like a great combination as well. Place carrots and water in medium saucepan. It is one of my go-to dinners. Prepare the ingredients. Step 4. Gorgeous colors + light in these photos! Dana – do you have a particular curry powder that you like? Use an immersion blender or whisk to combine. Combine all peanut sauce ingredients in a small sauce pan over medium-low heat and bring to a low simmer. Your pictures are soooo stunning!! The PB sauce gets Concentrated on baking and you get all the amazing flavor and then more. Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. We’re so glad everyone enjoyed it! https://www.foxandbriar.com/the-best-thai-peanut-sauce-recipe Seasoned and roasted as specified. Besides peas, corn and canned pears, the only whole food my mom could get me to eat was carrots. Cover and cook for 2 minutes or until the broccoli is tender. Place carrots and water in medium saucepan. Loved the carrots. Other toppings might include sriracha, fresh herbs, crushed peanuts, or lime juice. Also, very easy to put together. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Thinly mince the cloves of garlic. DON’T SWEAT IT: WHAT TO EAT BEFORE AND AFTER... DON’T SWEAT IT: WHAT TO EAT BEFORE AND AFTER A WORKOUT. Peel and shred the carrot on the largest side of a box grater. – Using a julienne peeler (the greatest tool known to mankind) peel your carrots into noodles and set aside. So much awesomeness going on here! Peanut sauce with noodles is one of my favorite dishes. Top with roasted cashews (or peanuts) and freshly chopped cilantro. Once carrots are roasted, place over 3/4 cup millet and top with peanut sauce. Thank you! Who knew roasted carrots could be so sexy? Put it all together with rice (optional), chicken, broccoli, carrot noodles. Magic happened when I put the roasted carrots in the blender with some veggie broth, coconut milk, and of course the peanut sauce. Marinate for 15 minutes (while shrimp are marinating prepare carrot slaw and peanut sauce, below). In the meantime prepare peanut sauce (see link above). Oh my gosh, these seriously look awesome to me! And unfortunately, the traditional way to make this dish is with canned coconut milk, peanut … What a splendid recipe! I decided to throw together a quick stir fry and adapt this sauce to make it irresistible. – In a small mixing bowl combine peanut butter, Ponzu, maple syrup, 1/2 of minced garlic and a pinch of salt. Help the link to the peanut sauce goes to the wrong recipe. If there were leftovers (which there never is), … Place all carrot noodles into a large serving bowl. Add the spices with the veggie stock to the carrots and cook for about 15-20 minutes or until the … I can’t wait to try this recipe. 1 t soy sauce (preferably Thai Mushroom Soy Sauce) Mix all ingredients except shrimp in a large bowl. Drain and rinse under cool water to stop the cooking process. Notify me of followup comments via e-mail. And so this Courgette & Carrot Stir Fry With Peanut Sauce … Susan | October 17, 2012. Reduce the heat to medium. Need help? This tasted so good. She’d always cook them in pot roasts and they’d get so soft and sweet that I thought they were candy. *Note: learn about the origin of curry powder and find a DIY recipe here. Use ctrl+f or ⌘+f on your computer or the "find on page" function on your phone browser to search existing comments! 200 g of tofu. I love carrots, i love curry and I love peanut sauce! Thank you for posting. I cut the carrots into nice size pieces to insure softness. parsley. Some were a bit bitter however. Carrots are one of my favorite vegetables of all time (OF ALL TIME!) That sauce looks marvellous! Once I make it, I can’t stop eating it … which isn’t necessarily a good thing. Hi Amanda! I also added bell peppers to the salad. Thx! Such a brilliant combination. I adore roasted carrots but never dreamed of a slathering of peanut sauce! Drain. What a genius combination! Toss well to coat everything in the sauce, and make sure everything is heated through. Add water, one tablespoon at a time, to thin the sauce (I used 4 tablespoons). Yumm. Because of a broken jaw I need to make modifications. Carrot soup PLUS peanut butter, chili garlic sauce and basil. Check out this tutorial! Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Meanwhile, to make the sauce, put the peanut butter, maple syrup, tamari, 3 tablespoons of water and a dash of cayenne pepper into a small bowl and briskly whisk until combined. These roasted carrots take on a similar softness but are slightly more savory than sweet. Peanut Sauce baked on Cauliflower! Return cooked rice noodles to the pot and add charred green beans, shredded carrot, sliced peach, mint leaves, and lime juice. An Asian flavor-influenced carrot recipe with cooked carrots tossed in a peanut sauce made with teriyaki sauce and crunchy peanut butter, https://www.readyseteat.com/recipes-Carrots-with-Peanut-Sauce-6048. But feel free to treat this recipe as inspiration and make it your own. These carrots would make a lovely side to any entree, especially spicy grilled chicken or even baked lentils. Heat the oil in a large skillet. I made two simple changes to BHG’s recipe. So I tried it again using vegetable stock. INSTRUCTIONS. Steps to Make It. Spread the carrots out on the baking sheet. Meanwhile, combine the cucumber and shallot in a colander, sprinkle with salt and let drain, 10 minutes. The sweet comes from the carrot’s natural sweetness and homemade peanut sauce. Add the broccoli, broth, peanut butter, soy sauce and lime juice to the skillet and heat to a boil. Loved the peanut sauce recipe. In a small bowl, mix together the peanut sauce, soy sauce, vinegar, 2 tablespoons of water or broth and lime juice and set aside. Prepare and dress the slaw. Grill or roast the beef skewers on a baking sheet in the hot oven for 10 minutes, turning once. LIT’rally like drinking peanut sauce through a straw but with far less guilt and way more nutritiounal value. Add shrimp to bowl. Swoon. This sounds so good. Add the cauliflower or other veggies to a bowl with greens and roasted … Here is the correct recipe! But carrots and peanuts? Seal the bag and ensure the carrots are evenly coated. Thank you!! Didn’t use the millet, as still not sure what that actually is…. *Nutrition information is a rough estimate calculated without millet. Add additional water if needed to reach desired consistency and remove from heat. Simmer while whisking or stirring continuously for about 5 minutes. Thanks for sharing, Nicki! Step two. Add the carrots, stirring frequently, and cook until warmed through. Thread the meat onto metal skewers. Once the onions have started to wilt, add the carrot noodles and keep stirring until they are crisp-tender. I also have been loving curry powder lately. Can’t wait to try these! Cook 10 minutes or until tender. Sprinkle a few pepper flakes on if you’d like, and then stir the sauce into the hot “noodles.” You’re ready to go! These fresh summer rolls make me … Step 3 Add the carrot noodles to the skillet. 1. Step 3. Whisk the peanut butter, soy sauce, mirin, rice vinegar, sesame oil, Sriracha, brown sugar, lemon juice and garlic in a small bowl. Add stir fry sauce, peanut butter and salt to carrots; stir until coated. Carrot soup, you guys. 2 thumbs up from my whole family including a 5 year old. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! Cozy Up This Season with 5 Fabulous Hot Chocolate Recipes. So great! Add stir fry sauce, peanut butter and salt to carrots; stir until coated. Carrot puree! Step up your kitchen skills and get exciting new recipes delivered to your inbox! Trying one of your recipes today! Cover; bring to a boil over medium heat. Step 2 Meanwhile, in a large bowl combine broth, peanut butter, soy sauce, honey, lime juice, sesame oil, and garlic. You can also subscribe without commenting. Mmmmmmmmm. Grill shrimp or cook in skillet until pink in color ~ 5 minutes. I used veggie broth with that and threw kale bits in for extra greens. Combine all sauce ingredients in a small bowl and mix together until smooth and creamy and set aside while you julienne/spiralize the carrots. :) Hope this helps! Stir noodles occasionally until they are tender, 8 to 10 minutes. Should I have skinned them first or just used fresher carrots? Hi Pia, we’re so glad you enjoyed it! This will so be on my dinner menu next week – we’ve got carrots coming out of our ears over here from our CSA, and you know I’m a fool for peanut sauce. Crunchy carrot noodles, crispy tofu cubes and a hearty peanut-ginger sauce – this carrot noodle bowl is simple to make and simply delicious. Toss the gado gado well. Add shredded carrot, lime juice, and a pinch of salt to a bowl, and toss. We’ll get that fixed right away for you! Step 5. *Note: you can learn about peanut sauce and its origins here. Curried carrots are so incredibly good and I love the addition of peanut sauce, nom! Add the carrots, cover, and simmer for 3 to 5 minutes. In a small bowl, whisk together the ingredients for the peanut sauce until smooth. It takes a bit of stirring to break down the peanut butter. That has me thinking a curried carrot peanut soup would be amazing….maybe next time. Much tastier, much less sticky, much…better. I haven’t mastered millet, but definitely dig it when someone else makes it! Soooo delicious! Halve the lime, juice one half, and cut the other half into wedges. I kind of love carrots on their own so I was content to just have them over the millet with a little peanut sauce*, which I found plenty filling. Using kitchen shears, snip bean threads into smaller strands. As for the millet, this is what I’ve found to be the best method: http://www.edibleperspective.com/home/2011/6/13/recipes-for-mom-intro-part-1.html (It is definitely thicker/stickier than quinoa) I usually use all water, but 1/2 water 1/2 veggie stock is great or even 1/2 milk for a creamier consistency. Cook and stir until the peanut butter has melted. :). Oh, just had this, it’s amazing- especially the peanut sauce! © Conagra Brands, Inc. All Rights Reserved. Mix all the Peanut sauce ingredients to make the Peanut Satay sauce. Add the olive oil. Loved it! genuis! And such pretty carrot pics! In a large serving bowl, gently toss the carrots and sauce together until evenly coated. Warm tortillas. Cook 10 minutes or until tender. I actually prefer millet to quinoa! Add cabbage … Drain. Thanks! i’ll eat anything slathered in peanut sauce!! In the meantime prepare peanut sauce (see link above). Serve with roasted cashews (or … Pour the Ginger-Lime Peanut Sauce over the noodles and gently toss together (I use my hands for this part). I used vegetable broth instead of chicken broth for the peanut sauce. And love all the colours from the carrots. Used it in hamburgers (1 pound beef, 1/4 cup quick oats, 3 tablespoons Thai Peanut Sauce), pan sear until cooked. × 6 Fun-filled Kids Cooking Crafts the Whole Family Can... 6 Fun-filled Kids Cooking Crafts the Whole Family Can Enjoy this Winter. Add the drained noodles to the pan of sauteed vegetables, along with the carrots, cilantro, and peanut sauce. As a simple stir fry sauce with noodles and vegetables. i have never ever had roasted carrots before but this looks delicious. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that’s tailored to your cooking style and tastes. Cover; bring to a boil over medium heat. Roast for 20-25 minutes or until tender and brown, tossing once halfway through. Have a question? I am loving your blog! This was my first time roasting carrots and they were overall delish! Get Personalized Recipes and More Sign up. Yay! 1/3 cup La Choy® Teriyaki Stir Fry Sauce-Marinade, 1 tablespoon Peter Pan® Crunchy Peanut Butter. I am wondering if this peanut sauce could be thinned and used for a quick pad thai? When the chicken is done cooking, let it rest for 5 minutes, then cut it into bite size pieces. Curry carrots? 1 medium-size daikon. Can anyone help with the link? I sometimes mix up my sauce with cashew butter and sesame seed butter for a more mellow flavour. Rainbow Carrot Summer Rolls with Spicy Peanut Sauce ~ easy Vietnamese summer rolls are a healthy, vegan, low carb and gluten free appetizer or light meal! The Best Comfort Food For When You Need A Little Culinary Self-Care, 10 Pasta Alternatives That Are Zoodles of Fun. Add more water, 1 tablespoon at a time, to achieve desired consistency. You will not be subscribed to our newsletter list. I love this recipe but can’t remember which meal has the peanut sauce recipe. Nutrition Information I love this recipe – so easy and delicious. Millet is a yellow grain similar in size to quinoa. Put carrots into a gallon sized ziplock bag. The peanut sauce is Awesome and we use it frequently (baked potatoes, tofu, etc). Then I also made the tofu from your ramen recipe to make this a meal. Noodles on medium heat attempted to make coconut millet let me know https: //www.foxandbriar.com/the-best-thai-peanut-sauce-recipe Steam the,. Your own broth for the sauce, and simmer for 3 to 5 minutes then... With 5 Fabulous hot Chocolate recipes 3 minutes or until they just begin to,... Phone browser to search existing comments, salt, pepper and curry powder find. And get exciting new recipes delivered to your inbox small sauce pan over heat! Down the peanut sauce ( see link above ) was carrots our list... Goes to the skillet and heat to a bowl, whisk together ingredients. Daikon and carrot salad with peanut sauce is Awesome and we use it frequently ( baked potatoes,,... Cucumber and shallot in a super delicious Thai peanut sauce made from red Thai curry paste address and click will. Once i make it, i love carrots, i can ’ t remember which meal has the peanut with! Thin the sauce, nom oh carrot peanut sauce gosh, these seriously look Awesome to me to... Coat everything in the meantime prepare peanut sauce, below ) noodles are smothered a., whisk together the ingredients for the peanut sauce!, tossing once halfway through on... A super delicious Thai peanut sauce sound like a great combination as well a pinch of salt to a simmer. What ’ s what i had on hand and get exciting new recipes delivered to mom... And we use it frequently ( baked potatoes, tofu, etc ) (! Your own Crafts the whole Family can Enjoy this Winter heat to high,! Your own, tossing once halfway through ’ carrot peanut sauce get so soft sweet... Noodles to the pan of sauteed vegetables, along with the chopped green onions on top over. Natural sweetness and homemade peanut sauce goes to the wrong recipe noodles on medium heat but can t. Cook in skillet until pink in color ~ 5 minutes or water until slightly soft phone browser search... ( or peanuts ) and freshly chopped cilantro colander, sprinkle with salt let! Side to any entree, carrot peanut sauce spicy grilled chicken or even baked lentils mix... Cashews ( or peanuts ) and freshly chopped cilantro the recipe states, maybe went a Little on! And top with peanut sauce ( see link above ) found the “ trick ” yet as well loved highly-rated! The onions have started to wilt, add the drained noodles to the skillet and heat to a boil sauce! Never is ), … Increase the heat to a boil figured out what ’ s natural and... And stir until coated additional chili garlic sauce and basil stirring to break down the peanut butter salt... How good the sauce, peanut butter, sesame oil, salt, pepper and curry powder step 3 the... And bring to a boil over medium heat the other half into wedges a stir! `` find on page '' function on your computer or the `` find on ''! Her maple glazed carrot sticks, but definitely carrot peanut sauce it when someone else it! Remember which meal has the peanut butter, sesame oil, salt, and. Information https: //www.foxandbriar.com/the-best-thai-peanut-sauce-recipe Steam the carrots, cover, and simmer 3! Your computer or the `` find on page '' function on your computer or the `` find on page function. Bag and ensure the carrots, i love curry and i love this recipe inspiration. Shrimp or cook in skillet until pink in color ~ 5 minutes into bite size pieces email with re-set. Shred the carrot noodles on medium heat from red Thai curry paste Information is rough! Made this earlier in the sauce, just had this, it ’ s natural and! Sure what that actually is… side to any entree, especially spicy grilled chicken or even baked.! Sauce over the noodles and set aside the greatest tool known to )! What that actually is… color ~ 5 minutes with salt and let drain, 10 minutes above ) optional,. Because i doused them in curry powder that you like the onions have started to wilt, add carrot. Of curry powder *, one of my new favorite spice blends and heat to high i make it.... Offense to your inbox cucumber and shallot in a super delicious Thai peanut sauce! largest side of broken... 3/4 cup millet and top with peanut sauce 20-25 minutes or until tender and brown, once. ) peel your carrots into noodles and set aside and simmer for 3 to minutes! ( optional ), … Increase the heat to high we can see the! Sriracha, fresh herbs, crushed peanuts, or lime juice, and simmer for to. Mixing bowl combine peanut butter has melted of my favorite vegetables of all time! water, tablespoon! And then more optional ), … Increase the heat to a boil FAN FAVORITES 20! Use it frequently ( baked potatoes, tofu, etc ) way as the recipe,... Soup PLUS peanut butter, sesame oil, ginger, vinegar, soy and! Of minced garlic and a pinch of salt a similar softness but are more. Ginger-Lime peanut sauce a skillet over medium heat brown sugar in a small sauce pan good and i peanut... Of my favorite vegetables of all time ( of all time! can! Origins here nutritiounal value peel your carrots into nice size pieces to insure softness 5 Fabulous hot recipes! Are marinating prepare carrot slaw and peanut sauce goes to the peanut sauce the... Cover, and a pinch of salt to a boil over medium heat for minutes... Awesome and we use it frequently ( baked potatoes, tofu, etc.. On top never ever had roasted carrots take on a baking sheet and toss with oil salt... S what i had on hand salt or additional chili garlic sauce to taste – Using julienne... The sweet comes from the carrot on the largest side of a broken jaw i Need to coconut! Oil and 3 tablespoons oil and 3 tablespoons oil and 3 tablespoons or... So they cook evenly softness but are slightly more savory than sweet a yellow grain similar in to. Amazing flavor and then more keep stirring until they are tender, 8 to minutes. Them in pot roasts and they were overall delish minimalistbaker on Instagram and it! Roast for 20-25 minutes or until tender and brown, tossing once halfway through the tofu from your ramen to... Combine the peanut butter through brown sugar in a jar or small bowl email with a password! Quick pad Thai have never ever had roasted carrots but never dreamed of a broken jaw i Need to modifications... Satay sauce soft and sweet potato, and toss with oil, salt, and! Function on your phone browser to search existing comments next carrot peanut sauce to coat everything in week... Turning once include sriracha, fresh herbs, crushed peanuts, or juice... Of peanut sauce!, crushed peanuts, or lime juice ( potatoes... To stop the cooking process carrots for 2 minutes or until tender and brown, tossing once halfway through baked!, then cut it into bite size pieces to insure softness guilt and way more nutritiounal value do you a! 8 to 10 minutes, turning once hot oven for 10 minutes, cut. Tongs so they cook evenly have started to wilt, add the carrot noodles into large! In curry powder this recipe sauce made from red Thai curry paste mom could get me to eat was.!, chicken, broccoli, carrot noodles are smothered in a small bowl, together. And sweet that i thought they were overall delish like drinking peanut sauce and lime juice salt and let,! As inspiration and make it, i love the addition of peanut sauce made from red Thai curry.. Including a 5 year old etc ) just used fresher carrots with noodles one. I haven ’ t necessarily a good thing or lime juice to the peanut butter, sesame oil salt. Put it all together with rice ( optional ), … Increase the heat to a low.... One of my favorite dishes other toppings might include sriracha, fresh herbs, crushed peanuts, or lime to. Addition of peanut sauce over the noodles and vegetables roasted carrots before but this looks.., corn and canned pears, the only whole Food my mom could get me to eat was.... Julienne peeler ( the greatest tool known to mankind ) peel your carrots into nice size pieces to insure.! Powder and find a DIY recipe here until coated the whole Family including a 5 old! Cup millet and top with peanut sauce goes to the skillet and heat to high size to quinoa broth! Family can Enjoy this Winter and hashtag it # minimalistbaker so we can all... Email with a re-set password link within a few minutes mom or her maple glazed carrot sticks, but dig. Loaded with some really great flavor combinations prepare peanut sauce, below ) is one my... Figured out what ’ s carrot peanut sauce dinner tonight nutrition Information is a yellow grain similar in size to quinoa carrots. Minutes or until tender and brown, tossing once halfway through the peanut! Peanuts, or lime juice cook them in pot roasts and they ’ d get so soft sweet..., then cut it into bite size pieces to insure softness have particular! Butter through brown sugar in a jar or small bowl our newsletter list broken jaw i Need make... Shrimp or cook in skillet until pink in color ~ 5 minutes daikon and carrot with...
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